Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32

per 100 gram

Water18.27g
Energy359.0kcal
Energy1502.0kJ
Protein1.42g
Total lipid (fat)7.17g
Ash0.82g
Carbohydrate, by difference72.18g
Fiber, total dietary1.1g
Sugars, total64.3g
Calcium, Ca32.0mg
Iron, Fe0.6mg
Magnesium, Mg20.0mg
Phosphorus, P48.0mg
Potassium, K130.0mg
Sodium, Na132.0mg
Zinc, Zn0.37mg
Copper, Cu0.136mg
Manganese, Mn0.14mg
Selenium, Se1.6??g
Vitamin C, total ascorbic acid0.1mg
Thiamin0.018mg
Riboflavin0.066mg
Niacin0.111mg
Pantothenic acid0.081mg
Vitamin B-60.011mg
Folate, total2.0??g
Folic acid0.0??g
Folate, food2.0??g
Folate, DFE2.0??g
Vitamin B-120.09??g
Vitamin B-12, added0.0??g
Vitamin A, RAE69.0??g
Retinol68.0??g
Carotene, beta13.0??g
Carotene, alpha0.0??g
Cryptoxanthin, beta0.0??g
Vitamin A, IU249.0IU
Lycopene0.0??g
Lutein + zeaxanthin1.0??g
Vitamin E (alpha-tocopherol)0.19mg
Vitamin E, added0.0mg
Vitamin K (phylloquinone)0.7??g
Fatty acids, total saturated4.483g
4:00.263g
6:00.163g
8:00.097g
10:00.206g
12:00.21g
14:00.606g
16:01.91g
17:00.045g
18:00.966g
20:00.011g
Fatty acids, total monounsaturated1.894g
16:1 undifferentiated0.078g
16:1 c0.078g
18:1 undifferentiated1.807g
18:1 c1.38g
18:1 t0.242g
20:10.008g
22:1 undifferentiated0.0g
Fatty acids, total polyunsaturated0.294g
18:2 undifferentiated0.268g
18:2 n-6 c,c0.176g
18:2 CLAs0.022g
18:2 i0.024g
18:3 undifferentiated0.026g
18:3 n-3 c,c,c (ALA)0.026g
18:40.0g
20:4 undifferentiated0.0g
20:5 n-3 (EPA)0.0g
22:5 n-3 (DPA)0.0g
22:6 n-3 (DHA)0.0g
Fatty acids, total trans0.266g
Fatty acids, total trans-monoenoic0.242g
Fatty acids, total trans-polyenoic0.024g
Cholesterol18.0mg
Alcohol, ethyl0.0g
Caffeine3.0mg
Theobromine98.0mg